...See 'em now, actin' to be genewine moss-backs—every hair a rope-yarn an' blood Stockholm tar... 
Rudyard Kipling 「"Captains Courageous"」
... pointing an accusing finger at him--“a burra sahib sends a tar to me--this is it!--to say she is in Delhi still! Who told thee to answer those questions with those words?” ...
Talbot Mundy 「King--of the Khyber Rifles」
...6.5; Tar....
Frank M. Chapman 「Color Key to North American Birds」
...Sheep ought to have a full supply of salt, and if accessible,sulphur, ashes, tar, and clay would frequently be nibbled bythem when their stomach required either...
Richard L. Allen 「Domestic Animals」
...The animal must be provided with a warm stall and generousfeed, and the naked skin should be anointed with tar andgrease...
Richard L. Allen 「Domestic Animals」
...I canonly observe, that where tar is employed, it ought to be well dilutedwith grease, so as to enable two English quarts of it to be spread oversix sheep...
Ambrose Blacklock 「A Treatise on Sheep:」
...Scab was little known any where, but in the Highlands, and the south ofEngland, till the good old custom of smearing with tar and butter gaveway before the elegant modern innovations...
Ambrose Blacklock 「A Treatise on Sheep:」
...This browse is commonly used, like tar, for somesupposed medicinal virtues...
Robert Jennings 「Sheep, Swine, and Poultry」
...Muchthe same remarks might be made about this as have been already madeconcerning tar...
Robert Jennings 「Sheep, Swine, and Poultry」
...The manufacturer, however,prefersthe substitution of oil and turpentine for tar, as the latteris cleansed out of the wool with some difficulty...
Robert Jennings 「Sheep, Swine, and Poultry」
...Scarify the coronet, making one or two deeper incisions inthe principal swelling around the mouth of the canal; and cover the footwith tar...
Robert Jennings 「Sheep, Swine, and Poultry」
...The remedy is full feeding, a warm stall, and anointing the hard partof the skin with tar, oil, and butter...
Robert Jennings 「Sheep, Swine, and Poultry」
...Anoint the cracked parts twice or three times a day with tar and lard,well melted up together...
Robert Jennings 「Sheep, Swine, and Poultry」
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tarpaulins burglars embrace
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