...Two or three milkings, still sweet, are thenpoured together with their cream, into a large vessel, and areleft undisturbed till the whole has become quite sour, and iscompletely coagulated...
Richard L. Allen 「Domestic Animals」
...If it has once been coagulated, it is no longersoluble in either cold or hot water,and acquires a slight insipidtaste...
Robert Jennings 「Sheep, Swine, and Poultry」
...The true aneurismcommunicates with the interior of the artery and contains coagulated blood...
U.S. Department of Agriculture 「Special Report on Diseases of Cattle」
...The blood is of tarry consistency, not firmly coagulated, andblackish in color...
U.S. Department of Agriculture 「Special Report on Diseases of Cattle」
...Each is affixed to the pod by means of a slight network ofthreads of coagulated albumen...
J. H. Fabre Bernard Miall 「Social Life in the Insect World」
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