...No step of the progressive fermentation which had shown itself at the report of his arrest escaped him...
Alexandre Dumas, Pere 「The Man in the Iron Mask」
...By this fermentation, thequality of the butter may or may not be affected, but that ofthe buttermilk is almost sure to be injured...
Richard L. Allen 「Domestic Animals」
...Colloids that areundergoing decomposition are also specially powerful, so that the presence ofbacteria or fungi causing fermentation is an important factor...
U.S. Department of Agriculture 「Special Report on Diseases of Cattle」
...Sour food, orfood that has fermented, is, with the best intentions, likely to be placedbefore the animal, as it is surprising how soon fermentation will set upin damp grain in a hot climate...
Joshua A. Nunn 「Notes on Stable Management in India and the Colonies」
...4) in selectedplaces near the top of the pile, where a high degree of heat is maintainedby the fermentation below...
L. O. Howard and F. C. Bishopp 「The House Fly and How to Suppress It」
...Thewhole is covered with leaves and heavy stones laid upon them; here itundergoes a second Fermentation and becomes sourish, in which conditionthey say it will keep good 10 or 12 months...
James Cook 「Captain Cook's Journal During the First Voyage Round the World」
...Elementary fire appears to be in Nature the principle of activity; it may be compared to a fruitful leaven, that puts the mass into fermentation and gives it life...
Paul Henri Thiery (Baron D'Holbach) 「The System of Nature, Volume 1」
...The sugar had crystallised sufficiently to be put up again, without any danger of fermentation...
Thomas Mitchell 「Three Expeditions into the Interior of Eastern Australia, Vol 1 (of 2)」
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