... “The cream of it is,” says I, “that he called himself a catechist... 
Robert Louis Stevenson 「Kidnapped」
...Such porridge without salt or cream is beastly food, but my hunger wasso great that I could have eaten a vat of it...
John Buchan 「Prester John」
...Dead perhaps he ought to have been, but it seems to me that fate is always ready to take the cream and leave the scum...
Anthony Hope 「Rupert of Hentzau」
...The eggs number from five to eight and are cream colored...
Chester A. Reed 「The Bird Book」
...They lay three orfour cream colored eggs which are spotted with reddish brown and lilac, chieflyabout the large end...
Chester A. Reed 「The Bird Book」
...When you areeating ice cream...
Neltje Blanchan 「Birds Every Child Should Know」
...Coloration of young in life (KU68484 from Río Chitaría, Cartago Province, Costa Rica): "Dorsum pale tan;side of head and flanks darker brown, separated from tan dorsum by anindistinct cream stripe...
William E. Duellman 「Neotropical Hylid Frogs, Genus Smilisca」
..."But I will have no more prize cats,"he said, pouring out some cream for mein his own saucer...
Edith Nesbit 「Pussy and Doggy Tales」
..."Well, it was about some cream whichthe woman of the house wanted for hertea...
Edith Nesbit 「Pussy and Doggy Tales」
...In the former the ground colour should be arich red, with spots of a deep, almost chocolate colour, while that ofthe yellow tabby may be a deep yellow cream, with yellowish-brown spots...
Harrison Weir 「Our Cats and All About Them」
...Hence, the great nutritive propertiesof buttermilk, which retains the casein in very large proportions,much of it being rejected by the butter in its separationfrom the cream...
Richard L. Allen 「Domestic Animals」
...Thus, at 50°, the cream will mostly have risenin 36 hours; at 55°, in 24; at 68°, in 18 or 20; and at 77°,in 10 or 12 hours...
Richard L. Allen 「Domestic Animals」
...The quantityof cream obtained is said to be one-fourth greater by thismethod, and the milk which is left is proportionably poor...
Richard L. Allen 「Domestic Animals」
...In all cases the cream becomes sour duringthe agitation, and before the butter begins distinctly to form...
Richard L. Allen 「Domestic Animals」
...Aiton,the milk is allowed to stand six, twelve, or twenty-four hoursin the dairy, till the whole has cooled, and the cream has risento the surface...
Richard L. Allen 「Domestic Animals」
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