22 strokes in total
- Hiragana:
- したじ
- Alphabet:
- shitaji
- How to write 醤汁
- 醤: any jam-like or paste-like food
- 汁: juice, liquor, fluid, sap, gravy, sauce
Short stories about words
© Japanese Kanji Names Dictionary, How to Read and Pronounce
© Japanese Kanji Names Dictionary, How to Read and Pronounce