23 strokes in total
- Hiragana:
- あつな
- Alphabet:
- atsuna
- How to write 渥菜
- 渥: moisten, soak; great, deep; dye; to enrich
- 菜: vegetables; dish, order; food
Short stories about words
© Japanese Kanji Names Dictionary, How to Read and Pronounce
© Japanese Kanji Names Dictionary, How to Read and Pronounce